About this experience
This exclusive tour will take you to a local market in Cusco, then teach you about Peruvian cuisine during a hands-on cooking class in a modern cooking studio, located in downtown Cusco. At the market, you will get an introduction to the local variety of products and the diversity of ingredients used in the local cuisine. You will learn about Andean kitchens and about the variety of local products and the diversity of ingredients used in the local cuisine. Our professional Peruvian chef will show you how to prepare our HIGH VIBRATION MENU with Andean products. Come, take part in this “must do” activity during your stay in Cusco.
At a glance
- Duration: 4 hr
Plan your experience
Set aside 4 hr for the experience itself, with additional time to reach your meeting or pickup point.
Local guides to help you plan
Cusco Pisco Sour Guide
Learn how to order a classic pisco sour in Cusco, ask about pisco varieties, plan around Pisco Sour Day, and enjoy an evening out sensibly.
San Pedro Market Cusco Guide
Plan a visit to San Pedro Market in Cusco with practical advice on timing, food, shopping, payment, safety, accessibility, and the walk from Plaza de Armas.
Cusco Cooking Classes Guide
Compare Cusco cooking class formats, published costs, timings, market tours, booking checks, dietary needs, accessibility, and altitude-friendly planning.
What is included
- Bottled water
- All ingredients and meals (appetizer, main course, dessert)
- Chicha morada
- Cooking class with a professional Peruvian chef (English/Spanish-speaking)
- Fruit Tasting
- One Cocktail (Pisco Sour)
Not included
- Alcoholic drinks (available to purchase)
- Gratuities
- Hotel pickup and drop-off
Itinerary and highlights
Choose lunch or dinner tour time (9am or 3pm) when booking. Meet at the San Pedro Central Market, the city's largest and most popular, filled with local products from all over Peru.
Learn about endemic varieties of potatoes and corn commonly used in Peruvian cuisine. Begin your cooking class with a lesson on pisco sours, the national drink of Peru. You'll learn to make this famous Peruvian national drink and taste it as well.
Afterwards, your culinary experience will begin. We will prepare our HIGH VIBRATION MENU always guided by our Peruvian chef.
See the overview, available options and booking details for the experience schedule.
Meeting and pickup information
- We will meet at San Pedro Market Door number 1.
Languages and tickets
- English — Guide
- Spanish — Guide
- Mobile Only
Tour operator
- Cultural Immersion Travel Peru E.I.R.L.
Meeting points and locations
Accessibility and practical details
- Public transportation options are available nearby
- Children must be accompanied by an adult
- Vegetarian option is available, please advise at time of booking if required
- Please advise any specific dietary requirements at time of booking
- Average groups are of 4 and the maximum is 12 people
- All people can participate
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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