About this experience
Experience the vibrant flavors of Peruvian cuisine in an immersive 2-hour culinary adventure! Begin your journey with a hands-on session where you'll master the art of preparing ceviche, one of Peru’s most iconic and refreshing dishes. Next, delve into the Pisco's world, Peru’s renowned national spirit. Enjoy a guided tasting of pure Pisco and learn how to make Pisco's cocktails, gaining insights into its history and versatile use in drinks and cuisine.
The experience continues with a practical session on cooking lomo saltado, a beloved Peruvian stir-fry that combines local ingredients with dynamic Wok techniques. This class is designed to be engaging and interactive, ensuring you’re actively involved in every step of the cooking process.
In just 2 hours you will engage in our four steps course including Pisco tasting, Pisco Sour and Chilcano de Pisco preparation and finally the preparing and cooking of two of Peru’s most emblematic dishes: Ceviche and Lomo Saltado.
At a glance
- Duration: 2 hr
Plan your experience
Set aside 2 hr for the experience itself, with additional time to reach your meeting or pickup point.
Local guides to help you plan
Reading the Stones: A Short Walk Down Hatunrumiyoc
The famous twelve-angled stone is just the start. A 25-minute walking route through the best Inca masonry still standing in the city centre.
Cusco Cooking Classes Guide
Compare Cusco cooking class formats, published costs, timings, market tours, booking checks, dietary needs, accessibility, and altitude-friendly planning.
What is included
- Bottled water
- Alcoholic Beverages
- Dinner
Not included
- Gratuities
Itinerary and highlights
This 2-hour class offers a condensed but rich exploration of Peruvian gastronomy, perfect for those with limited time but a desire to connect with the authentic flavors of Peru. Whether you're an experienced cook or a culinary novice, you'll leave with new skills, a deeper appreciation for Peruvian cuisine, and perhaps a few new friends. Don’t miss this chance to taste, create, and savor Peru’s culinary delights in a fun and memorable setting!
See the overview, available options and booking details for the experience schedule.
Meeting and pickup information
- Street behind the Cusco's Cathedral (the main church at the main square)
Languages and tickets
- English — Guide
- Mobile Only
Tour operator
- Marcelo Batata Cooking Class
Meeting points and locations
Accessibility and practical details
- Public transportation options are available nearby
- We can accomodate dietary restrictions for vegetarians, lactose intolerance, gluten free or even celiacs or any allergies you may have.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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