TourismCusco

Tours & experiences

Cusco Specialty Coffee Laboratory Workshop

About this experience

Unleash your inner barista at the Cusco Coffee Laboratory, where coffee enthusiasts of all levels come together to deepen their understanding of this beloved beverage. Begin with a fascinating overview of coffee agronomy, then dive into sensory evaluations to identify distinct flavor notes. Under the watchful eye of skilled baristas, learn to perfect your V60 pour-over technique and espresso extraction. A highlight includes a hands-on roasting session, allowing you to take home 160g of your freshly roasted coffee. The workshop is a perfect blend of education and fun, making it a must-do for anyone passionate about coffee.

At a glance

  • Duration: 2 hr 30 min

Choose your tour option

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Cusco Specialty Coffee Laboratory Workshop

Plan your experience

Time on the tour2 hr 30 min
Guide languagesEnglish (live guide), Spanish (live guide)

Set aside 2 hr 30 min for the experience itself, with additional time to reach your meeting or pickup point.

Local guides to help you plan

What is included

  • Enjoy a welcome V60 pour-over, taste the filtered coffees and espresso drinks you brew yourself, and take home a 160g bag of freshly roasted beans!

Itinerary and highlights

Join us for a comprehensive 2.5-hour hands-on workshop that covers everything from brewing to roasting. You'll start with a guided tour of state-of-the-art laboratory, viewing the roasting setup, espresso bars, and coffee testing equipment, all while sipping a pre-brewed V60 coffee.

Next, you will dive into the science of filtered coffee. After a demonstration of the V60 brewing process, you will head to your own station to brew. You'll follow a precise recipe card—warming the kettle to 86°C, grinding exactly 15g of coffee, and executing a multi-stage pour—before tasting and evaluating the results with the group.

Then, you'll master the espresso machine. You'll learn how to dose, distribute with a WDT tool, tamp firmly, and pull the perfect shot. We'll also cover milk texturing, teaching you how to purge the steam wand and create glossy microfoam to build your own cappuccinos or flat whites.

Finally, you will join Roast Master for a live batch roast to learn the fundamentals of the roasting process. At the end of the session, you'll get to take home 160 grams of the freshly roasted coffee!

See the overview, available options and booking details for the experience schedule.

Meeting and pickup information

  • The lab is located one street behind the main road next to a shop. Reach out to purplebean.coffee Whatsapp chat button if you need help locating the lab.

Languages and tickets

  • English — Guide
  • Spanish — Guide
  • Mobile Only

Tour operator

  • Purple Bean Coffee

Accessibility and practical details

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Not recommended for travelers with spinal injuries
  • Not recommended for pregnant travelers
  • Not recommended for travelers with poor cardiovascular health

Cancellation policy

All sales are final. No refund is available for cancellations.

Questions about this experience

How long is this experience?
The supplier lists a duration of 2 hr 30 min.
Which guide languages are listed?
English (live guide), Spanish (live guide).
What ticket format is listed?
Mobile ticket.
What ticket age bands are listed?
Adult tickets: age 17+; Senior tickets: age 60+. Check the practical details for participation requirements.
What accessibility information is provided?
Infants and small children can ride in a pram or stroller
Service animals allowed
What is the cancellation policy?
All sales are final. No refund is available for cancellations.

Traveller reviews and photos

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